Here at the St George Hotel, we are passionate about our planet and understand the effect that our business can have on the world around us so we work hard to ensure that our impact is minimal and take additional steps to offset this as much as possible.
We encourage all employees to follow a set of eco rules which include making use of our recycling facilities, reducing the amount of energy we use and managing our carbon footprint wherever possible.
Our kitchens use many organic and locally grown products in the production of our foods and are always looking for more ways to aid local producers.
We also use environmentally friendly cleaning products wherever possible and are constantly reassessing our usage and searching for cleaner, greener products to use.
Overall, we take our commitment to minimise the impact we have on the environment very seriously and always look to find new ways to make our company as green as it can be.